Part-Time Bartender

About Bunker:

Bunker is your neighborhood bar inside The Duncan on Chicago’s Near West Side. We’re all about strong drinks, local energy, and good vibes—whether it’s game night, a casual hang, or a patio beer in the sun. We keep things fun, fast, and dialed in without the ego. If you know your way around a bar and like being part of a team that values hospitality and hustle, this might be your spot.

What You’ll Be Doing:

• Serve cocktails, beer, wine, NA drinks, and food with speed and style
• Know the menu and recipes cold—drinks, ingredients, and pairings
• Check IDs and follow safe, legal alcohol service
• Use our Square POS for all orders and payments
• Open and close the bar, restock, clean, and keep things running smooth
• Communicate product needs and keep your workspace prepped and sharp
• Work solo or with a team depending on the shift
  
  

What We’re Looking For:

• 1 year bartending in a cocktail-focused bar
• Knowledge of spirits, beer styles, wine varietals, and NA offerings
• Solid under pressure and great with people
• Must be 21 with valid BASSET and Food Handler certification
• Comfortable on your feet for long shifts and able to lift up to 55 lbs (kegs, boxes, etc.)
• Good communicator—works well independently and as part of a team
• English required; Spanish a plus
  
  

Pay & Perks:

• $12.62/hr tips
• Wage increases every 832 hours worked
• 30% discount at all Heritage Hospitality locations
• Bi-annual team appreciation parties
• Access to gym, pool, and basketball court at The Duncan
  
  

To Apply:

Email Luke at Luke@BunkerChicago.com with your resume and a short intro.

More detail about Bunker part of Heritage Hospitality Group, please visit https://culinaryagents.com/entities/579174-Bunker