Decorator

Job Overview
We are seeking a talented and detail-oriented Decorator to join our team. The ideal candidate will have a passion for creating visually stunning and delicious donuts and pastries, with experience in cake decorating, food presentation, and food preparation. This role offers an opportunity to showcase artistic skills while working in a dynamic food production environment. The Decorator will contribute to delivering high-quality products that delight our customers and uphold our standards of food safety and excellence.

Responsibilities

• Decorate donuts, pastries with attention to detail ensuring each item meets aesthetic standards.
• Assist in food production processes, including preparation of ingredients and assembly of components.
• Follow recipes and food safety guidelines to ensure all products are prepared in compliance with health regulations.
• Maintain cleanliness and organization of the work area, including tools and equipment used for decorating and food handling.
• Collaborate with team members to meet production deadlines while maintaining high standards of quality.

Skills

• Proven experience in decorating, pastry arts, or culinary decoration.
• Strong skills in food handling, safety procedures, and kitchen hygiene practices.
• Knowledge of baking techniques, food preparation, and cooking methods within the food industry.
• Excellent knife skills and familiarity with various decorating tools and techniques.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.

Job Types: Full-time, Part-time

Pay: From $18.50 per hour

Expected hours: 25 – 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Paid time off

Application Question(s):

• Can you start at 3am?

Education:

• High school or equivalent (Required)

Experience:

• commercial kitchen: 1 year (Required)

Ability to Commute:

• Fremont, CA 94536 (Required)

Work Location: In person

Salary : $19