Cashier

Know what its like to be in the stadium on game day? Then you know what its like to work at Buffalo Wild Wings. Its fun. Its fast-paced. Were at the top of our game – and we want to keep it that way. So were constantly upping the ante, providing the ultimate experience for our fans. And, of course, its our people who bring that experience to life.

GAME DAY

One minute youll find just the right spot for a Little League team celebrating their latest win, the next youre managing takeout orders and helping Guests pay for their orders. As a Greeter, youll make a great first impression with each and every Guest and greet hungry sports fans like theyre part of our team.

WE'LL PROVIDE THE PLAYBOOK, HERE'S WHAT YOU BRING TO THE TABLE

• You know the business. You have one or more years of recent retail or restaurant experience.
• You are a team player. You're not afraid to roll up your sleeves and jump in to help your Team.
• Youre energetic, friendly and genuinely interested about what brings Guests through our doors
• You show passion commitment. You strive in a fast paced environment and are in it to win the game. If it were possible, you'd bleed black and yellow.

BRAG FACTOR

You'll be working for the hottest brand around - and having tons of fun doing it. What else is in it for you? A lot! We offer flexible scheduling, competitive pay, meal discounts, and benefits for full-time employees. Join our Team - and get ready for a whole new ball game.

Requirements

Preferably a minimum of one year in a service position within the restaurant industry, but not required. Must be able to speak, read, write, and understand the primary language of the workstation. Must be able to understand and listen attentively to Guests, supervisors, and Team Members. Must be able to stand and exert well-paced mobility for a period of up to four hours in length. Must possess basic math skills and have ability to handle money accurately. Should have basic knowledge of the function of POS system. Must be service and Team orientated and have patience to deliver memorable service to Guests.