What are the responsibilities and job description for the Bartender position at Bud's Taproom?
Overview
Join our vibrant hospitality team as a Bartender, where your energy and passion for exceptional service will create memorable experiences for our guests at this local dive bar. In this dynamic role, you will be performing dual roles of serving a variety of beverages and making simple, pub-style food ensuring each guest feels welcomed and valued. Your expertise in food and beverage presentation, combined with your ability to manage multiple orders efficiently, will contribute to a lively and enjoyable atmosphere. We are seeking a motivated individual with a keen eye for detail and a commitment to food safety and customer satisfaction.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages.
- Engage with guests in a friendly, energetic manner, providing personalized recommendations and ensuring an outstanding customer experience.
- Recieve orders and cook simple Pub style food.
- Maintain cleanliness and organization of all areas, restocking beer, ect.
Experience
- Previous experience nice, but willing to train the right candidate.
- Experience as a bartender/cook in fast-paced environments.
- Strong customer service skills with the ability to engage diverse clientele confidently.
- Familiarity with food safety standards and proper food handling techniques within the food industry.
- Excellent time management skills to handle multiple orders simultaneously while maintaining quality service.
- Cleanliness and organization, and someone who takes pride in their work.
Job Type: Part-time
Pay: $15.00 - $25.00 per hour
Work Location: In person
Salary : $15 - $25