What are the responsibilities and job description for the Restaurant Crew Member position at Bubbakoo's Burritos?
Job Summary
We are seeking enthusiastic and dedicated Restaurant Staff to join our team in a fast-paced dining environment. The ideal candidates will possess a passion for food service and customer satisfaction, demonstrating strong culinary skills and the ability to thrive in a team-oriented atmosphere. This role involves various responsibilities, including food preparation, serving, and maintaining the cleanliness of the restaurant while ensuring compliance with food safety standards.
Duties
- Prepare and cook menu items according to established recipes and standards.
- Operate POS systems for order processing and cash handling.
- Provide exceptional customer service by greeting guests, taking orders, and addressing any inquiries or concerns.
- Upsell menu items to enhance customer experience and increase sales.
- Maintain cleanliness and sanitation of work areas, including kitchen equipment and dining spaces.
- Handle cash transactions accurately while adhering to cash handling procedures.
- Assist with bussing tables and ensuring a welcoming environment for guests.
- Collaborate with kitchen staff to ensure timely food delivery and quality service.
- Adhere to all food safety regulations and guidelines during food handling and preparation.
- Help with Dishes and Back of house prep when not busy in front line
Experience
- Previous experience in a quick service or fast food restaurant is preferred.
- Culinary experience or kitchen experience is a plus, along with familiarity with food preparation techniques.
- Strong time management skills to efficiently handle multiple tasks in a busy environment.
- Basic math skills for accurate cash handling and retail math applications.
- Knowledge of sanitation practices and food safety standards is essential.
- Customer service experience is highly valued, along with the ability to work well in a team setting. Join us in creating memorable dining experiences for our guests while developing your skills in the vibrant food industry!
Job Types: Full-time, Part-time
Pay: $11.00 - $12.00 per hour
Expected hours: 15 – 20 per week
Benefits:
- Flexible schedule
Work Location: In person
Salary : $11 - $12
