What are the responsibilities and job description for the Catering Event Staff position at Brundage Mountain Resort?
About Us: Join our dynamic team at Brundage Mountain Resort, where we offer a unique blend of adventure and luxury. Brundage is renowned for its breathtaking views, world-class skiing, and exceptional hospitality. We host a variety of events, including formal dinners, weddings, and conferences, providing our guests with unforgettable experiences.
Job Summary: We are seeking enthusiastic and dedicated Catering waitstaff to join our team. As a member of our catering team, you will play a crucial role in delivering exceptional service to our guests during formal dinners, weddings, and special events. Event dates and availability needs will be communicated in advance. Schedule will be primary Friday & Saturday through the summer season. Opportunities to cross train and pick up other Food & Beverage work shifts may be available.
Responsibilities:
- Set up and prepare dining areas for events, ensuring all tables, chairs, linens, and table settings are arranged according to event specifications.
- Greet guests warmly and provide attentive service throughout the event, including taking orders, serving food and beverages, and addressing any guest needs or concerns.
- Collaborate with kitchen staff to ensure timely and accurate delivery of food and beverages.
- Maintain cleanliness and organization of dining areas during and after events.
- Assist with the breakdown and cleanup of events, including clearing tables, removing linens, and resetting the space for the next event.
- Follow all health and safety regulations to ensure a safe and enjoyable experience for guests and staff.
- Provide exceptional customer service, creating a welcoming and memorable atmosphere for all guests.
Qualifications:
- Previous experience in catering, banquet, or restaurant service is preferred.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Attention to detail and a commitment to providing high-quality service.
- Flexibility to work evenings, weekends, and holidays as required.
- Ability to stand and walk for extended periods and lift up to 25 pounds.
- A positive attitude and a team-oriented mindset
Benefits:
- Competitive pay.
- Opportunities for professional development and advancement.
- Employee discounts on resort amenities and activities.
- A fun and supportive work environment in a beautiful mountain setting.
Join us at Brundage Mountain Resort this summer and be part of creating unforgettable experiences for our guests!
Job Types: Part-time, Temporary, Seasonal
Pay: $16.00 per hour
Expected hours: 8 – 16 per week
Benefits:
- Employee discount
- Flexible schedule
Application Question(s):
- All interested applicants must apply directly on Brundage employment page at www.brundage.com/jobs in order to connect with the Food & Beverage hiring manager.
Ability to Commute:
- McCall, ID 83638 (Preferred)
Work Location: In person
Salary : $16
