What are the responsibilities and job description for the Line Cook/Prep Cook position at Brooklyn Dumpling Shop?
Job Overview
Brooklyn Dumpling Shop is looking for a dependable, hardworking Line Cook to join our team. We are currently hiring for morning shift, and late shift positions. If you thrive in a fast-paced kitchen, take pride in preparing quality food, and enjoy working with a great team, we’d love to hear from you. Experience as a line cook is preferred, but a strong work ethic, reliability, and the ability to work evenings, late nights, and overnight hours are essential. Duties
- Prepare ingredients and components for menu items, including slicing, dicing, and portioning with precision using knife skills and slicing techniques
- Assist in menu planning by preparing daily specials and ensuring consistency in food presentation and quality
- Cook various dishes according to recipes, safety standards, and customer specifications, maintaining high standards of food safety and hygiene
- Support food handling procedures by adhering to safety standards in production, storage, and sanitation practices
- Collaborate with kitchen staff to ensure timely meal preparation and efficient service during busy hours
- Maintain cleanliness of workstations, equipment, and utensils in compliance with food safety management protocols
- Assist with catering orders and special event meal preparations as needed
Requirements
- Proven experience in food preparation, cooking, or restaurant settings with strong kitchen experience in the food industry
- Knowledge of food safety standards, including proper food handling, storage, and sanitation practices
- Ability to work efficiently under pressure while maintaining attention to detail
- Familiarity with safety standards in production environments and food safety management systems
- Excellent teamwork skills with the ability to support serving staff during busy periods
- Prior experience with menu planning or catering is a plus
Join us to bring your culinary passion to life! We’re dedicated to fostering a lively work environment where your skills grow while delivering exceptional dining experiences. All positions are paid roles that value your contribution from day one.
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
Salary : $16