Cook

Join our team as a Trailer Cook!
Do you thrive in a high pressure environment? Are you passionate about being able to serve
amazing food that looks as good as it tastes? Do you thrive in a team environment where hard
work and a desire to learn are celebrated? If so, we want you in our Trailer!

About us:
Brinson Spirits is Cherokee County’s first destination distillery, winery, and restaurant! We are
excited to grow with the community and craft shareable memories that will last a lifetime. Our
team is focused on service, hungry for success, and inspired to craft unique experiences
through our food, beverage, and service.

The Role:
As a Trailer Cook, you are crucial to our ability to provide a safe meal for our guests in a timely
manner while adhering to Health Code and Recipe Specs. Your attention to recipe detail,
consistent application of safe food handling techniques, and strong organizational skills will
propel you far in this position.You bring the menu to life and enhance the experience of every
guest we serve.

Skills Required to Excel:
- Consistent adherence to recipe spec - making the recipe the right way every time
- Solid Multi-tasking abilities - ability to manage multiple assignments simultaneously in a
fast paced environment
- Strong and efective communicator - ability to communicate with multiple departments to
align the best experience for our team
- Consistent application of safe food handling and safe knife handling
- Strong Time Management skills - ability to plan ahead and eficiently operate your station
- A Close to Open Mindset
- A positive team player who works well with others and looks to “pro-act” not “react”
- Hardworking, reliable, and eager to take on new challenges
- Desire to learn and grow
What We Ofer:
- Unique employee perks, growth opportunities, and tips
- Flexible scheduling
- A fast-paced and fun work environment where your hard work is recognized with clear
numerical goals
- A team focused environment where we all win
- Opportunities to learn new skills and grow your career in the hospitality industry
Responsibilities Include:
- Maintaining a clean and organized environment during your shift
- Washing dishes, glassware, flatware, pots, and pans using a dishwasher or by hand- Adhering to all company safety and sanitation policies and procedures
- Correctly and efectively apply safe food handling practices throughout your shift
- Adhering to prep recipes
- Applying safe knife handling skills
- Adhering to plating guides
- Ability to read and write English
- Sweep and scrub floors
- Emptying trash cans as needed
- Ensuring Dumpster Pad is clean and organized
- Communicating efectively with our team
- Assisting other team members as needed to ensure a safe and clean environment
- Stands/Walks 4 to 8 hours per shift
- Reaches, lifts, and bends, frequently and may require lifting as much as 50lbs
- Any other responsibilities as assigned

Why Join Us?
This is more than just a job – it is an opportunity to develop your skills, grow in a dynamic team,
and be part of a workplace where teamwork and hard work lead to success that we can
celebrate.
If you have a passion for creating shareable memories for our guests that last a lifetime and a
desire to grow, we would love to hear from you!

Job Type: Part-time

Pay: $10.00 - $18.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

Salary : $10 - $18