What are the responsibilities and job description for the Dietary Manager Nursing Care position at Brimstone Allon Enterprises, LLC.?
Benefits:
- 401(k)
- Bonus based on performance
- Dental insurance
- Health insurance
- Paid time off
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking an experienced Dietary Manager to join our team. In this role, you will be responsible for overseeing all food operations and ensuring an excellent dining experience for a Nursing Home Community. Your goal is to increase sales and revenue and maintain a high level of employee engagement. If you are a strong leader with experience in food and beverage management, we want to hear from you!
We are seeking an experienced Dietary Manager to join our team. In this role, you will be responsible for overseeing all food operations and ensuring an excellent dining experience for a Nursing Home Community. Your goal is to increase sales and revenue and maintain a high level of employee engagement. If you are a strong leader with experience in food and beverage management, we want to hear from you!
Responsibilities
- Manage Dietary operations for 50 resident and 15 Sisters.
- Maintain a food budget.
- Lead team in providing exceptional customer service
- Create menus while taking into account budget, customer demands, and availability of ingredients
- Hire, train, and manage staff
- Establish goals and standards
- Adhere to all health and safety rules and regulations
Qualifications
- Extensive previous culinary experience
- Certification as a CDM preferred
- ServeSafe or Food Handler’s Certification
- Familiarity with Microsoft Office, restaurant management software, and POS software
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills
Salary : $60,000 - $70,000