Server/Runner

As a food runner for brick & tin, you will be responsible for setting up tables for customers, running food and beverage orders, refilling drinks, busing tables, answering questions about our menu and ingredients, and general cleaning tasks of the restaurant. Mainly counter service, so food runners typically act as servers. There are several other foh positions that an ideal candidate will be able to cross train and work up to (register, to-go counter, outside expo, bar, etc)

Pay & Benefits

brick & tin is dedicated to providing a living wage for its employees and strives for greater-than-industry-average pay equity among all positions.

to that end, brick & tin approaches gratuity as a "pool", from which all hourly employees paid.

All earned tips are combined with hourly wages and paid out biweekly.

Because we pool tips, our restaurant does not take advantage of tip credit.

Hourly service employees start at $9.00/hour.*

You create your own salary by the volume of tips YOU earn through your service at a living wage of no less than $13/hour* inclusive of tips

Tips for each shift are calculated based on position and hours worked. We regularly evaluate each employee's pay in regard to our staff's tenure and performance.

*Delivery shifts are paid an additional $1/mile in cash at the end of each shift

Must have reliable transportation

Must be at least 18 years old

Must be available at least 20/hrs a week

At brick & tin, we believe that people should know where their food comes from. Since most food consumed by Americans these days travels hundreds or thousands of miles before making it to a hungry mouth, we have carefully sourced our ingredients from purveyors as close to home as possible. We also believe that it is important for people to enjoy food that is free of hormones, chemicals, or other additives. Meats prepared here are humanely raised in pastures and free roaming ranges. Our purveyors are serious enough about this to pursue and obtain animal welfare certification. We care about our local farmers and support farming that is responsible and sustainable.

Job Types: Full-time, Part-time

Pay: $ $18.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid training
• Referral program
• Vision insurance

Application Question(s):

• Some positions may include duties such as catering delivery, transfers between our downtown location, and delivering food orders up to 5 miles away. If you are considered for these positions, would you be able to do so using your own vehicle?
• When is the best time to reach you if you're considered for an interview?
• Preferred contact email:

Experience:

• Restaurant: 1 year (Preferred)
• Customer service: 1 year (Preferred)

License/Certification:

• Food Safety Certification (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

Salary : $36,000 - $72,000