What are the responsibilities and job description for the Line Cook position at Brick House Gastropub?
As a Line Cook, you will be responsible for preparing and cooking a variety of dishes in a fast-paced kitchen environment. Your day-to-day tasks will include following recipes, ensuring food quality, and maintaining cleanliness and organization in your work area. Collaboration with the kitchen team will be key to delivering exceptional meals to our guests.
Ideal candidates will have prior experience in a similar role, a strong understanding of food safety practices, and the ability to work efficiently under pressure. We are looking for individuals who are passionate about food and eager to contribute to a dynamic kitchen team. If you are ready to take the next step in your culinary career, we encourage you to apply!
Salary : $16 - $20