Demo

Host

Breakfast at Barney's
Atlanta, GA Full Time
POSTED ON 3/3/2024 CLOSED ON 7/1/2024

What are the responsibilities and job description for the Host position at Breakfast at Barney's?

Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes. Mature, patient & customer service driven candidates are ideal. Providing an experience that meets the standard of excellence to guests from around the world.


Primary
  • Promote, work, and act in a manner consistent with the mission of Breakfast at Barneys: Have fun while
consistently providing a dignified dining experience for our Guests, going beyond their expectations, and
enriching our community through Our People, Products and Service!
  • Warmly and graciously greet all guests and seat them at tables or in waiting areas.
  • Open the front door for guests entering or leaving the restaurant when possible.
  • Provide guests with menus and inform them of their server’s name upon seating.
  • Record guest names and the number of people in party and provide guests with estimated waiting time when
immediate seating is limited.
  • Assign guests to tables suitable for their needs and according to rotation so that servers receive an
appropriate number of seatings.
  • Locate waiting parties when tables become available.
  • Speak with guests to ensure satisfaction with food and service, to respond to complaints, or to make
conversation.
  • Answer telephone calls and respond to inquiries or transfer calls.
  • Receive and record guests' dining reservations.
  • Maintain contact with kitchen staff, management, serving staff, and guests to ensure that dining details are
handled properly, and customers' concerns are addressed.
  • Inspect dining and serving areas to ensure cleanliness and proper setup.
  • Inform guests of establishment specialties and features.
  • Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary.
  • Direct guests to coatrooms and waiting areas such as lounges.
  • Relay messages to servers and bussers as needed.
  • Thank guests as they leave and invite them to return.
  • Attend all scheduled employee meetings and offers suggestions for improvement.
  • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the
restaurant.
  • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.


*Weekly pay via direct deposit at $18hr plus tip-outs on check.*

Salary : $18

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