What are the responsibilities and job description for the Restaurant Operations Manager position at Braum's?
**About Braum's**
We are a company that values customer satisfaction and maximizes sales. As a leader, you will be responsible for executing our brand strategy and promoting our vision, mission, and values.
As an Assistant Restaurant General Manager at Braum's, you will oversee the daily operations of our food service function, grocery market, and fountain sales. You will also be responsible for monitoring inventory and supply levels, kitchen equipment, safety, and cleanliness as needed.
Key Responsibilities:
- Teach, coach, and provide leadership to the store crew members.
- Maximize store sales through customer satisfaction and food quality.
- Actively participate in monitoring inventory and supply levels, kitchen equipment, safety, and cleanliness as needed.
- Share responsibility for ensuring that Braum's store policies and practices are implemented and followed accordingly.
Requirements:
- Candidate must have 2 years of experience in retail management.
- Must be at least 21 years old.
- Must have valid Driver License.
- Bachelor's degree or equivalent work experience is preferred but not required.
Braum's offers excellent benefits, including medical insurance, dental insurance, vision insurance, and 401k retirement planning with company match.
