What are the responsibilities and job description for the Baking Assistant position at Brass Bird Coffee?
Baking Assistant (Full-Time)
Location: Santa Barbara & Carpinteria, CA
Company: Brass Bird Coffee & Kitchen
About Us
Brass Bird Coffee & Kitchen is a high-quality, fast-paced café and bakery rooted in thoughtful preparation, seasonal ingredients, and exceptional hospitality. We take pride in creating beautiful, consistent products and a warm, welcoming experience for every guest. Our bakery program is a central part of what we do; crafted with care, precision, and a commitment to excellence.
About The Role
We are looking for a full-time Baking Assistant to support our growing bakery program across both our Santa Barbara and Carpinteria locations. This is a hands-on, production-focused role working closely with our baking team to execute daily bakes, maintain quality standards, and ensure our pastry case is consistently stocked with fresh, beautiful products.
This position includes a mix of early morning shifts and mid-day shifts (starting around 10:00 AM) and requires flexibility to work at both locations.
Key Responsibilities
Someone who cares deeply about doing things the right way—clean execution, thoughtful preparation, and consistency. This is a great role for someone who wants to grow in a bakery program and be part of building something special.
Location: Santa Barbara & Carpinteria, CA
Company: Brass Bird Coffee & Kitchen
About Us
Brass Bird Coffee & Kitchen is a high-quality, fast-paced café and bakery rooted in thoughtful preparation, seasonal ingredients, and exceptional hospitality. We take pride in creating beautiful, consistent products and a warm, welcoming experience for every guest. Our bakery program is a central part of what we do; crafted with care, precision, and a commitment to excellence.
About The Role
We are looking for a full-time Baking Assistant to support our growing bakery program across both our Santa Barbara and Carpinteria locations. This is a hands-on, production-focused role working closely with our baking team to execute daily bakes, maintain quality standards, and ensure our pastry case is consistently stocked with fresh, beautiful products.
This position includes a mix of early morning shifts and mid-day shifts (starting around 10:00 AM) and requires flexibility to work at both locations.
Key Responsibilities
- Assist with daily bakery production including mixing, shaping, baking, and finishing pastries and baked goods
- Support preparation of core and seasonal items (scones, muffins, cookies, loaves, cakes, etc.)
- Follow recipes and production systems with precision and consistency
- Maintain a clean, organized, and efficient kitchen workspace
- Assist with scaling, portioning, and prepping ingredients for upcoming bakes
- Help manage bakery pars and communicate low inventory or production needs
- Ensure all products meet Brass Bird quality and presentation standards
- Support packaging and stocking of bakery items for service
- Full-time position (approximately 30–40 hours per week)
- Must be available for a mix of:
- Early morning shifts (bakery production)
- Mid shifts starting around 10:00 AM
- Must be able to work at both Santa Barbara and Carpinteria locations
- Weekend availability required
- Previous kitchen or bakery experience preferred, but not required
- Strong attention to detail and pride in quality and consistency
- Ability to work efficiently in a fast-paced environment
- Positive attitude and team-oriented mindset
- Willingness to learn and grow within the role
- Reliable and punctual
- Ability to stand for extended periods
- Ability to lift 25–50 lbs
- Comfortable working in a busy kitchen environment
Someone who cares deeply about doing things the right way—clean execution, thoughtful preparation, and consistency. This is a great role for someone who wants to grow in a bakery program and be part of building something special.