Demo

Backwaiter

Bramble and Hare/Black Cat Farm Table Bistro
Boulder, CO Full Time
POSTED ON 1/27/2026 CLOSED ON 2/25/2026

What are the responsibilities and job description for the Backwaiter position at Bramble and Hare/Black Cat Farm Table Bistro?


About Bramble & Hare:

Founded by Jill and Chef Eric Skokan, Bramble & Hare is the original Farmhouse Kitchen and Pub and the spirited sister restaurant to the acclaimed Black Cat. We are the downtown Boulder outpost for the daily harvest of our own Black Cat Organic Farm. In a cozy, vintage atmosphere, we welcome guests to enjoy a convivial dining experience centered around a 3-course prix fixe menu, inventive craft cocktails, our farm-raised heritage Mulefoot pork, and pristine organic produce. We are a tight-knit team dedicated to providing genuine hospitality and telling the story of our farm.

Position Overview:

Bramble & Hare is seeking an experienced, passionate, and nimble backwait to join our front-of-house team. The ideal candidate is a hospitality professional who thrives in a dynamic, fast-paced environment and excels at creating a warm and memorable guest experience. This role requires a team player who is comfortable in a fast pased environment. You are not just a backwait; you are a key part of what makes the Bramble & Hare experience so special.

Key Responsibilities:

  • Provide warm, knowledgeable, and attentive service to every guest.

  • Develop a deep understanding of our food and beverage program, including the ingredients harvested from Black Cat Farm, preparation methods, and the stories behind them.

  • Work collaboratively and proactively with all members of the team—kitchen, bar, and front of house—to ensure a smooth and seamless service.
  • Assist with all aspects of service as needed, embodying our 'all hands on deck' philosophy.
  • Maintain a clean, organized, and welcoming environment for both guests and staff.

Qualifications & Ideal Candidate:

  • Minimum of 6 months of serving experience in a full-service, upscale-casual or fine dining environment.

  • A genuine passion for food, hospitality, and the farm-to-table ethos.

  • Knowledge of or a strong interest in organic farming, foraging, and seasonality is a significant plus.

  • A team-first mentality and a willingness to step in and help wherever needed.

  • Detail-oriented, organized, and able to multitask effectively in a lively setting.

  • Excellent communication skills and the ability to connect with guests authentically.

  • Must have availability to work evenings, weekends, and holidays.

Why Join Bramble & Hare?

  • Be part of a celebrated, farm-driven restaurant group with a passion for true hospitality.

  • Work in a fun, collaborative, and fast-paced team environment.

  • Competitive compensation and excellent gratuities.

  • Opportunities to deepen your knowledge of food, wine, spirits, and sustainable agriculture.

  • Both full-time and part-time opportunities are available.

To Apply:

Please submit your resume and a brief cover letter outlining your experience and telling us why you would be a great fit for our team at Bramble & Hare.





Salary : $20 - $25

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