What are the responsibilities and job description for the IBH: Cafe Baker position at Boyne Resorts?
Overview
Responsibilities
Qualifications
Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else.
Some perks of working part-time year-round for Inn at Bay Harbor include:
- Free Golf and Ski for both you and your family
- Free Adventure Center privileges at both The Highlands and Boyne Mountain
- Up to 50% off at the various Boyne Resorts Restaurants
- 30% off Spa treatments at the Inn at Bay Harbor and Boyne Mountain
- Free Passes to Avalanche Bay Water Park at Boyne Mountain
- Discounts on Boyne Resorts lodging for Friends and Family
- Tuition Reimbursement
- PTO and Paid Sick Leave
- Health/Dental/Vision Insurance
This is a part-time position. As a pantry cook, you will assist the Inn Cafe Chef in their duties by efficiently, accurately, and professionally preparing food and assisting in all kitchen operations.
Responsibilities
Typical job functions include:
- Preparing grab and go foods for the Inn Café
- Cleaning and Sanitizing work areas and equipment
- Preparing various foods for amenities including charcuterie boards, chocolate strawberries, bakery items, and other customized dishe
- Daily prep and stock
Qualifications
- Must be a team player
- Must be at least 18 years of age
- Must be available nights, weekends, and holidays as needed
- Be willing to be on your feet for up to 8 hours per day
- Ability to lift up to 40 pounds