What are the responsibilities and job description for the Store Manager position at Bluewater Market?
BlueWater Market is a local family-owned convenience store company started in 1982. We offer only branded fuel, Exxon and Shell, and quality food offerings whether Bojangles, Cinnabon or our Bistro at Blue Water. Our name helps define that we are Lowcountry based and deeply appreciate our local roots and way of life. Our goal is to be fast, clean, and friendly – never forgetting what makes us successful – our customers and our team. We will always strive to be a little different, a little better, a little cleaner – greeting you when you walk in with Welcome to BlueWater.
· Displays, encourages, and inspires high morale and motivation in the restaurant. Creates positive relationships with team members and guests by treating everyone with respect.
· Ensures proper training of new team members and recurring training for ongoing employees. Minimizes turnover by responding to and resolving team member issues. Supports and practices an open-door policy.
· Promotes an atmosphere of positive Guest Relations. Builds Guest relationships and responds to Guest complaints or concerns professionally and promptly. Establishes a positive relationship with the local authorities and seeks their help in managing regulatory and governance related issues.
· Implementing advertising and promotional campaigns.
· Reviews financial information and monitors budget to ensure efficient operation and that expenditures stay within budget. Corrects any deviations from budget. Uses the computer for review and analysis of information. Responsible for the financial results of the restaurant. Drives positive results for labor through proactive scheduling and reacting to business trends.
· Maintains and controls store assets. Monitors store’s on-hand inventory for waste and theft. Ensures adequate inventory levels that allow for Guest needs but do not tie up company assets in unneeded and costly inventory. Ensures compliance with cash control policies and procedures.
· Supervises cleaning and maintenance of equipment and arranges for repairs, contacts, and other services as directed by supervisor. Maintains store cleanliness and organization for both the interior and exterior of the store following fuel brand and company standards.
· Follows the standards of the company’s policies and procedures.
· Demonstrates organizational skills. Completes assignments and duties on time. Develops personal goals for professional growth. Exhibits a neat and clean appearance consistent with a professional image. Executes company programs and decisions with support and commitment.
· Professional oral and written communication skills. Organization and time management skills. Works well under pressure. Can effectively solve problems. Able to take and give directions. Can be flexible as needs dictate. Works well with other people in a team environment. Service driven. Excellent attendance and willingness to be flexible based on business needs. Must have the ability to work all shifts when the restaurant is open.
Job Type: Full-time
Pay: $51,743.00 - $55,373.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Flexible spending account
- Health insurance
- Paid time off
- Retirement plan
- Vision insurance
Experience level:
- 1 year
Shift:
- 8 hour shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Rotating weekends
Ability to commute/relocate:
- Charleston, SC 29414: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Customer service: 1 year (Preferred)
Work Location: In person
Salary : $51,743 - $55,373