What are the responsibilities and job description for the PART-TIME COOK (LIGHT F&B / BREAKFAST / LIMITED MENU) Hilton Garden Inn Mt. Laurel NJ position at Blue Sky Hospitality Solutions?
JOB POSTING
PART-TIME COOK
Hilton Garden Inn β Mt. Laurel, NJ
π― THE ROLE
We are seeking a part-time cook to support light food service operations, including breakfast and limited menu offerings.
This is a hands-on, fast-paced role focused on consistency and quality.
π₯ RESPONSIBILITIES
- Prepare and cook menu items
- Maintain food quality and presentation
- Ensure kitchen cleanliness and safety
- Assist with basic inventory and prep
π₯ WHAT WE NEED
- Ability to work independently
- Strong attention to detail
- Reliability and consistency
β οΈ REQUIREMENTS
- Prior cooking experience preferred
- Food safety knowledge
- Flexible schedule (mornings/weekends)
Salary : $11 - $14