What are the responsibilities and job description for the Food Runner Busser position at Blue Lagoon Bar & Grill - Lago Mar?
Job Summary
We are seeking a friendly and efficient Food Runner/Busser to join our dynamic hospitality team. In this role, you will support the restaurant's service operations by ensuring timely delivery of food, maintaining cleanliness, and providing excellent guest service. The ideal candidate will have a passion for the food service industry, strong communication skills, and a commitment to food safety and guest satisfaction.
Duties
- Deliver prepared food promptly from the kitchen to dining tables, ensuring accuracy and presentation standards are met
- Clear and reset tables efficiently to maintain a clean and inviting dining environment
- Assist servers with bussing tables, refilling beverages, and attending to guest needs as directed
- Support food preparation tasks as needed, including plating and garnishing under supervision
- Maintain cleanliness in service areas, including side stations, dining rooms, and kitchen entry points
- Uphold food safety standards during handling and serving of dishes
- Assist with banquet or special event setups when required
- Communicate effectively with kitchen staff and front-of-house team to ensure smooth service flow
Requirements
- Previous experience in food service, restaurant, or hospitality environments is preferred but not mandatory
- Knowledge of food handling procedures and food safety regulations
- Familiarity with POS systems such as Toast is a plus
- Experience with serving, bussing, or banquet service is advantageous
- Ability to work efficiently in fast-paced settings while maintaining attention to detail
- Strong communication skills and a friendly demeanor when interacting with guests and team members
- Kitchen or culinary experience, hotel experience, or guest services background are beneficial
- Must be able to stand for extended periods and lift moderate loads as needed
- A positive attitude with a focus on customer service excellence
Join our team to provide memorable dining experiences through exceptional service and teamwork.
Pay: $10.00 - $12.00 per hour
Expected hours: 20.0 – 25.0 per week
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $10 - $12