What are the responsibilities and job description for the Line Cook/Lead Cook position at Blind Pig?
We’re looking for a reliable line cook to join our bar with small kitchen! Responsibilities include food prep, cooking during service, keeping a clean workstation, and supporting the team as needed. Must be able to work evenings and weekends. Competitive pay based on experience.
Address: 3924 HWY 47 Rhinelander WI. 54501
Responsibilities
- Prepare and serve small food menu, according to established recipes and standards.
- Maintain an organized kitchen area, ensuring cleanliness and compliance with health and safety regulations.
- Provide excellent customer service by engaging with guests, taking orders, and addressing any inquiries or concerns.
- Uphold the establishment’s standards of hospitality, professionalism, and teamwork.
Experience
- Previous experience as a line cook or a similar role within the food industry is preferred.
- Excellent communication skills and a friendly demeanor to create a welcoming atmosphere for guests.
Join our team as a line cook where your skills will be valued, and your passion for hospitality will shine!
Job Types: Full-time, Part-time
Pay: $15.00 - $20.00 per hour
Ability to Commute:
- Rhinelander, WI 54501 (Required)
Ability to Relocate:
- Rhinelander, WI 54501: Relocate before starting work (Required)
Work Location: In person
Pay: $15.00 - $20.00 per hour
Work Location: In person
Salary : $15 - $20