Food Service Worker

Part Time

Wage: $17.75

Hours: primarily in the morning with availability to work some evening hours as well

General Description of the Position:

Performs general food service duties including table bussing, dining room cleaning duties, basic food handling, support the preparation and serving of food items.

Qualifications:

• Must be 18 year or older
• Must have High School Diploma or GED equivalent
• Must be able to pass a background check and drug test
• Prior Food Service experience preferred

Responsibilities:

1. Clean/wash pots, pans, and other kitchen utensils.  Scrape and wash dishes, glassware and silverware in dishwashing machine or by hand.  Sort and stack dishes according to type and size.  Store glasses, silverware, and dishes in proper containers.  Make visual inspection for removal of all particles on all items cleaned.  Check temperature gauges on dishwashing machine; temperature of the water in the pot and pan sinks to ensure that proper wash and rinse temperatures are maintained.  Advise supervisor of incorrect temperatures and equipment malfunctions.
2. Keep dish/pots and pans wash area in clean and sanitary condition.  Clean kitchen equipment.  As required, clean floors and wash walls in all food service areas.  Dispose of dust, litter and garbage and clean garbage cans.
3. May be required to prepare fruit, vegetables and second meats for cooking and serving by slicing, washing, peeling, scraping, dicing, or cubing.   Operate a vegetable peeling machine, slicer and chopper.  Cut/shred lettuce, slice tomatoes, cut lemons, and open cans.  Prepare coffee and other beverages as required.  Make all salads and gelatins in accordance with AF Form 662.
4. Clean hallways and latrines, hoods, exhaust vents, change light bulbs and wash windows and doors.
5. Clean dining room tables and chairs.  Clean and fill salt, pepper, sugar dispensers and napkin holders.   Vacuum dining room, water live plants, place tablecloths as required, dust and clean walls.
6. Serve hot and cold foods on serving line in dining room and keep serving line supplied with food, beverages, utensils and supplies during the meal hours.
7. Clean loading dock.  Police outside dining halls and seasonally remove snow and ice.
8. Perform other related duties as required.  

Black Hills Works, Inc. is an equal opportunity employers and will consider all qualified applicants for employment without regard to race, color, religion, gender, gender identity, sexual orientation, national origin, disability status, protected veteran status, or any other characteristic protected by law.