What are the responsibilities and job description for the Warehouse Manager position at Black Caviar Catering?
Company Description
We need someone to join the family that is a warehouse logistics wizard. We have rigs moving in and our of our warehouses multiple times a week. We need the master to help us streamline and create ease for our onsite operations teams.
Role Description
This is a full-time role for a Warehouse Manager at Black Caviar Catering, based in Austin, TX. The Warehouse Manager will be responsible for overseeing daily warehouse operations, managing stock control and inventory, ensuring efficient storage and distribution of products, coordinating with the operations team, and ensuring all safety regulations are followed. Additionally, the role includes scheduling and supervising warehouse staff, maintaining equipment, and managing logistics and deliveries. Main key points of the job are managing our 9 rigs at our HQ warehouses. Preparing rigs to ship in and out. Purchasing equipment and preparing it to be onsite and transient.
Qualifications
- Experience in Stock Control and Inventory Control
- Skill in Operations Management and Inventory Management
- Forklift Operation experience and certification
- Strong organizational and multitasking skills
- Ability to work independently and as part of a team
- Google sheets and drive proficient
- Electrical and "handy fix it" talent, is a plus.
- People person and able to be on a team.
- Experience in the catering or food service industry is a plus
- Bachelor's degree in Business Administration, Logistics, Supply Chain, or a related field is preferred