What are the responsibilities and job description for the Dishwasher/ Utility worker position at Bistro to Go?
Overview
We are seeking a dedicated and hardworking Dishwasher/Utility Worker to join our team in a fast-paced culinary environment. This role is essential to maintaining the cleanliness and efficiency of our kitchen operations. The ideal candidate will have a passion for food service and hospitality, with experience in various kitchen tasks, including cleaning, food preparation, and assisting with banquet services.
Responsibilities
- Wash and sanitize dishes, utensils, and cooking equipment to ensure a clean kitchen environment.
- Assist in food preparation tasks as needed, following safety and hygiene standards.
- Support the culinary team by bussing tables and ensuring dining areas are clean and organized.
- Maintain cleanliness of the kitchen and dining areas, including sweeping, mopping, and disposing of waste.
- Help with banquet setups and breakdowns, ensuring all items are properly cleaned and stored.
- Follow all food handling guidelines to ensure safety and quality standards are met.
- Collaborate with team members to ensure efficient kitchen operations during peak service times.
Qualifications
- Previous experience in a restaurant or hospitality setting is preferred.
- Familiarity with food preparation techniques and kitchen equipment is a plus.
- Strong cleaning skills with attention to detail in maintaining a sanitary work environment.
- Ability to work effectively in a fast-paced team-oriented atmosphere.
- Experience in catering or banquet services is advantageous.
- Knowledge of food handling safety practices is essential.
- A positive attitude and willingness to learn new skills within the culinary field. Join our team as a Dishwasher/Utility Worker and contribute to creating memorable dining experiences for our guests!
Job Type: Full-time
Pay: $10.00 - $18.00 per hour
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $10 - $18