What are the responsibilities and job description for the Baker position at Big Y Foods, Inc.?
Job Description
POSITION SUMMARY:
The Bakery Specialist/Baker is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Bakery Specialist/Baker produces the highest quality baked goods, maintains department conditions, to include proper ordering, inventory, production, and food safety standards in the Bakery department. The Bakery Specialist/Baker provides product knowledge and expertise to our customers.
Job Requirements
REQUIREMENTS:
- Ability to represent and support Big Y’s culture of caring while living our Mission & Vision. Supports Big Y’s Diversity, Equity and Inclusion initiatives.
- Must be proficient in baking and ordering (as assigned) for the entire sales areas of the bakery department.
- Must project a clean and professional appearance.
- Ability to operate within company policies, procedures, and standards.
- Willingness to cross train and learn other areas as needed.
- Ability to work a flexible schedule in accordance with the needs of the store.
- Must be 18 years of age or older.
