What are the responsibilities and job description for the Dishwasher/Food Prep position at Big Bad Chicken?
Job Overview
Join our dynamic team as a Dishwasher/Food Prep professional, where your energy and attention to detail will play a vital role in creating a seamless dining experience. In this role, you will be responsible for maintaining a clean and organized kitchen environment, assisting with food preparation, and supporting the culinary team to deliver exceptional service. Your enthusiasm and commitment to cleanliness will help ensure our kitchen operates efficiently and safely, contributing to the overall success of our hospitality environment. This paid position offers an exciting opportunity to develop culinary skills while working in a fast-paced, team-oriented setting.
Responsibilities
- Efficiently wash, sanitize, and organize all dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards.
- Assist with food preparation tasks such as chopping, assembling ingredients, and portioning items under supervision.
- Support the culinary team during busy service times by bussing tables and clearing dishes promptly.
- Maintain cleanliness in all kitchen areas including countertops, floors, sinks, and storage spaces through regular cleaning routines.
- Help with catering and banquet setups by organizing supplies and ensuring food presentation meets quality standards.
- Follow proper food handling procedures to ensure safety and compliance with health regulations.
- Collaborate with team members to ensure smooth kitchen operations and deliver excellent food service experiences.
Experience
- Previous experience in a restaurant, hotel, catering, or hospitality setting is preferred but not required; we welcome motivated newcomers eager to learn.
- Familiarity with basic food handling, cleaning protocols, and kitchen safety practices is advantageous.
- Experience in food preparation or bussing roles enhances your ability to support the culinary team effectively.
- Knowledge of banquet or catering environments is a plus but not mandatory; training will be provided for the right candidate.
- Demonstrated ability to work efficiently in fast-paced environments while maintaining attention to detail is essential. Embark on a rewarding journey where your dedication to cleanliness and teamwork will shine! We value energetic individuals who are passionate about hospitality and eager to grow their culinary skills in a vibrant setting.
Job Type: Part-time
Pay: $16.50 - $20.00 per hour
Benefits:
- Flexible schedule
Work Location: In person
Salary : $17 - $20