What are the responsibilities and job description for the Dishwasher position at Big Bad Breakfast?
Benefits:
About Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. It is our goal and expectation to provide the finest and highest quality food, drink and service to every guest who passes through our doors. We commit ourselves to inspire excellence in all our staff members through intentional communication, education and exceptional hospitality. We are open 7 days a week to serve lunch, brunch, cocktails and full service catering.
Position Overview: We’re looking for a dependable and hardworking Dishwasher to join our kitchen team! The Dishwasher plays a vital role in keeping our operation running smoothly by ensuring all dishes, utensils, and kitchen equipment are spotless, sanitized, and ready for service.
**Must have reliable transportation and available on weekends!**
Key Responsibilities
- Competitive salary
- Dental insurance
- Employee discounts
- Flexible schedule
- Free uniforms
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
About Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. It is our goal and expectation to provide the finest and highest quality food, drink and service to every guest who passes through our doors. We commit ourselves to inspire excellence in all our staff members through intentional communication, education and exceptional hospitality. We are open 7 days a week to serve lunch, brunch, cocktails and full service catering.
Position Overview: We’re looking for a dependable and hardworking Dishwasher to join our kitchen team! The Dishwasher plays a vital role in keeping our operation running smoothly by ensuring all dishes, utensils, and kitchen equipment are spotless, sanitized, and ready for service.
**Must have reliable transportation and available on weekends!**
Key Responsibilities
- Wash and sanitize dishes, glassware, utensils, pots, and pans in a timely manner
- Maintain a clean, organized dish area and kitchen workspace
- Assist with trash removal, sweeping, and mopping as needed
- Restock clean items in their proper locations
- Follow all food safety and sanitation procedures
- Support kitchen staff by keeping stations supplied with clean equipment
- Handle dishware and kitchen tools carefully to minimize breakage
- Occasionally assist with basic prep or other back-of-house duties as directed
- Strong work ethic and a positive, team-oriented attitude
- Ability to stand, bend, and lift up to 50 lbs for extended periods
- Reliable and punctual, with good time management skills
- Ability to work in a fast-paced environment
- Prior restaurant or kitchen experience preferred, but not required
- Commitment to cleanliness, organization, and safety
- A fun, supportive team environment
- Opportunities for growth and advancement
- Employee meals and discounts
- Competitive hourly pay
Salary : $16