What are the responsibilities and job description for the Food Runner position at Berry Hill Resort?
Berry Hill Resort and Conference Center is seeking a Food Runner to join our food services team.
The successful candidate will:
• Deliver food orders from the kitchen to our restaurants and/or guest rooms rapidly and accurately.
• Act as a point of contact between front-of-the-house and back-of-the-house staff.
• Communicate food orders to chefs, paying attention to priorities
• Possess physical ability and stamina to carry heavy trays and stand for long hours
• Be available to work various shifts, including weekends and holidays
The successful candidate will:
• Deliver food orders from the kitchen to our restaurants and/or guest rooms rapidly and accurately.
• Act as a point of contact between front-of-the-house and back-of-the-house staff.
• Communicate food orders to chefs, paying attention to priorities
• Possess physical ability and stamina to carry heavy trays and stand for long hours
• Be available to work various shifts, including weekends and holidays
Duties also include busing tables and returning dishes to the kitchen area. Experience is not required, but the applicant must be willing to learn! This is the perfect job for someone starting in the food and beverage business.