What are the responsibilities and job description for the Banquet Houseman/Set-up position at Bentwater Yacht and Country Club?
Valid Driver's License REQUIRED
- Must be able to lift 50lbs
- This is a labor intensive, fast paced position
- Responsible for proper set up and tear down “phase” of events.
- Complete knowledge and interpretation of buffet stations for particular service.
- Have thorough knowledge of the restaurant; including menu specials, desserts and any promotions or activities, floor plan, hours of operation, special events and reservations
- Ensures integrity of the menu item such as plating, temperature, condiments and sides.
- Familiarity of table numbers and seat numbers.
- Executes delivery of food from kitchen to tables.
- Ensures alcoholic beverages do not enter or leave your restaurant by guests/ notify manager.
- Must work with a high sense of urgency.
- Clears dishes and glass ware when returning to kitchen. (pre-buss).
- Assist servers in set up, clean up and reset of tables during and after shift.
- Performs assigned side work and cleaning duties as assigned by restaurant manager.
- Ability to perform multiple functions in the restaurant on an as-needed basis.
- Additional duties as assigned by the F&B Managers.
Salary : $15