What are the responsibilities and job description for the Bartender position at Benihana - San Francisco?
Join the Global Leader in Vibe Dining!Why Join Our Team?Comprehensive Benefits PackageMedical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits. Voluntary Short Term Disability Insurance – Employee Paid. Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid. Traditional and Roth 401(k) Plan – All EmployeesExclusive Perks & Growth OpportunitiesEmployee Dining Discounts and/or Complimentary Onsite MealsCareer Development & Limitless Growth OpportunitiesIf you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.Paid Time OffEmployee Assistance Program (EAP)Commuter and Dependent Care BenefitsWhat You’ll DoAs a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere.Key ResponsibilitiesPrepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP’s high-quality standardsMaintain an expert-level knowledge of spirits, wines, beers, and cocktail recipesEngage with guests, providing menu recommendations and an interactive experienceProcess drink orders efficiently and accurately into the Point of Sale (POS) systemMaintain proper cash handling procedures, including processing credit card transactions and making changes when necessarySet up, stock, and maintain an organized, clean bar before, during, and after shiftsGarnish drinks, replenish snacks, and present beverages attractively and consistentlyAssist with food orders for guests seated at the bar and ensure timely deliveryComply with all health and safety regulations and maintain high sanitation standardsReport maintenance or equipment issues to managementPerform blind cash drops in the safe at the end of each shiftSupport the front-of-house team by helping with food running, bussing tables, and assisting hosts when neededWhat We’re Looking ForPrevious bartending experience in a high-volume, upscale bar or restaurant preferredStrong knowledge of mixology, cocktails, wines, and craft beerAbility to multitask, stay organized, and work efficiently under pressureExcellent guest engagement and communication skillsAbility to stand for long periods and lift trays or bar equipment as neededAvailability to work nights, weekends, and holidaysMust follow all alcohol service guidelines and always represent STK professionallyWhy THE ONE GROUP is Your Next Career MoveThis is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.