What are the responsibilities and job description for the Culinary Services Aide position at Benedictine?
Overview
The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents’ preferences.
Responsibilities
- Provides a welcoming atmosphere in the dining areas for residents.
- Adheres to food safety and dietary guidelines based on residents’ needs.
- Operates, cleans and sanitizes kitchen and cafeteria equipment, and performs general cleaning and dishwashing.
- Actively participates in all culinary trainings.
Qualifications
Qualifications Preferred
- Food service experience.
- Enjoys working with senior populations
Benedictine is a not-for-profit senior care organization who operates on our four core values: Hospitality, Stewardship, Respect, and Justice. We pride ourselves on having an extraordinary team of associates who provide compassionate care. Our focus is to provide a comforting and empowering culture for our residents and our team members, to help you grow and succeed.
EEO/AA/Vet Friendly
Salary Range
$15.94 - $17.18Benefits Statement
A robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. For more information visit our website at www.benedictineliving.org.
Additional Information
0.2 FTE, 16 hours/2 weeks
Your final wage compensation will be determined based on factors such as skills, education, and/or experience. Additionally, we believe in the importance of pay equity and consider the internal equity of our current team members as a part of any final offer. Please keep in mind that entry-level candidates to this role should expect to be at the lower end of the wage range and hiring at the maximum of the wage range is not typical.
Salary : $16 - $17
