What are the responsibilities and job description for the Culinary Cook (Assisted Living) position at Benedictine?
Overview:
EEO/AA/Vet Friendly
Salary Range: $18.39-$19.30/ hr Benefits Statement:
#BHSLaCrosse
Bring your creativity to the kitchen! As a Cook, you will create nutritious and appealing dining experiences for our wonderful residents.
Responsibilities:- Create menus that drive resident meal satisfaction.
- Serves meals based on residents’ preferences.
- Promotes food safety and sanitation.
- Actively participates in all culinary trainings and welcoming and onboarding new hires.
Qualifications Preferred
- Enjoys working with the senior populations.
- Quantity food production experience.
- Good time management and people skills
Benedictine is a not-for-profit senior care organization who operates on our four core values: Hospitality, Stewardship, Respect, and Justice. We pride ourselves on having an extraordinary team of associates who provide compassionate care. Our focus is to provide a comforting and empowering culture for our residents and our team members, to help you grow and succeed.
EEO/AA/Vet Friendly
A robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. For more information visit our website at www.benedictineliving.org.
Additional Information:
- Experience in healthcare food service preferred (hospital, LTC, rehab, assisted living)
- Knowledge of therapeutic diets/IDDSI preferred but willing to train the right candidate.
#BHSLaCrosse
Benefits:
Health Insurance, 401K Plan, Vacation & Paid Time OffSalary : $18 - $19