What are the responsibilities and job description for the Production 2nd Shift position at Bell & Evans?
Job Summary
Perform a variety of duties related to the processing of poultry. Including working with live chicken or raw chicken. Tasks include but are not limited to handling and processing chicken products, deboning, cutting, packing, weighing, moving, inspecting, etc. In all positions, other duties by supervision as needed.
Qualifications:
- Ability to adhere to Company policies and procedures
- Perform job duties according standards set for safety, quality and processing speeds
- At least 18 year of age
- Legal authorization to work in the United States
- Willing to work in a variety of conditions, hot, cold, wet and noisy.
- Willing and able to work around industrial equipment, stand for several hours, lift/push/pull up to 40 pounds, repetitive use of the arms, wrists and hands.
- Although typically assigned a single department, production and staffing needs will dictate periodic changes. All applicants must be willing and able to work in other departments and positions as needed and assigned.
Education and Experience:
- Strong work history, demonstrated ability to dedicate to a job
- Previous poultry production experience OR previous experience in a food manufacturing environment
100% of our operations are located in the small, rural town of Fredericksburg, Pennsylvania. At Bell & Evans, you can enjoy:
- Competitive pay
- Full-time schedule
- Great health benefits and on-site wellness clinics
- Athletic trainers for on-site occupational health
- Employee store with discount on Bell & Evans products
- State-of-the-art facilities and the latest technology
If you are ambitious and take pride in your work, we are the employer for you. As we continue to grow, opportunities for advancement are endless!