What are the responsibilities and job description for the Bartender At The Taproom Bar & Grill position at Beech Mountain Resort?
Make work your adventure at Beech Mountain Resort. We are a community of adventurers and outdoor enthusiasts. Beech Mountain Resort is committed to providing a once-in-a-lifetime experience to our guests and employees. Our team is made up of dedicated and compassionate individuals who are committed to providing an outdoor experience for all. Join us today and make work your adventure.
Beech Mountain Resort’s Bartenders are dynamic individuals who provide great service to our patrons. Our ideal candidate is a self-starter, ambitious, and engaged. You should have a minimum 2 years bartending experience and handle a high volume, fast paced environment while delivering great guest service.
Responsibilities:
- Prepare alcohol or non-alcohol beverages
- Interact with customers, take orders and serve snacks and drinks
- Assess customers needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Plan and present bar menu
- Check customer's identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Requirements or Qualifications:
- Proven working experience as a bartender
- Excellent knowledge of in mixing, garnishing and serving drinks
- Knowledge of a second language will be considered a plus
- Ability to keep the bar organized, stocked and clean
- Relevant training certificate
- Reliable transportation required with the ability to navigate inclement weather
- Able to lift up to 60 pounds