What are the responsibilities and job description for the Dietary Cook position at Bedrock Healthcare?
Come Join Our Healthcare Family!!
Do you want stability and longevity in your career? Are you dedicated to resident care and looking for competitive compensation?! If YES… Beaver Dam Health Care Center is looking for YOU!
Beaver Dam Health Care Center is a skilled nursing home facility and takes pride in providing our residents with an amazing experience. We have an incredible tight-knit family of caregivers that serves our residents everyday with compassion, care and a positive attitude! We value and work hard to appreciate our caregivers because we recognize they are the foundation of our organization. We would love for you to join that family!!
Essential Job Duties & Responsibilities
Do you want stability and longevity in your career? Are you dedicated to resident care and looking for competitive compensation?! If YES… Beaver Dam Health Care Center is looking for YOU!
Beaver Dam Health Care Center is a skilled nursing home facility and takes pride in providing our residents with an amazing experience. We have an incredible tight-knit family of caregivers that serves our residents everyday with compassion, care and a positive attitude! We value and work hard to appreciate our caregivers because we recognize they are the foundation of our organization. We would love for you to join that family!!
Essential Job Duties & Responsibilities
- Handles food and equipment according to corporate, local, state and federal sanitation policies and procedures.
- Is aware of safety regulations and responsibilities in operating all equipment.
- Delivers food carts, trays, etc., to designated areas as instructed by supervisor.
- Prepares and delivers snacks.
- Performs daily or scheduled cleaning duties, in accordance with established policies and procedures.
- Ensures that customer and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights.
- Some high school is required.
- Must have knowledge of the methods and techniques of handling and serving food.
- Must have knowledge of sanitation practices relating to food handling.
- Must have the ability to follow diet lists, portion foods as specified, and serve food in an appetizing manner.