What are the responsibilities and job description for the Kitchen Team Member position at beBee Careers?
Job Description
The Lodge & Prep Cook position is responsible for supporting the culinary team with food preparations, transportation, and meal service. Key responsibilities include preparing breakfast, lunch, and dinner shifts, maintaining a clean and organized kitchen, and ensuring optimal operational performance.
Responsibilities:
The Lodge & Prep Cook position is responsible for supporting the culinary team with food preparations, transportation, and meal service. Key responsibilities include preparing breakfast, lunch, and dinner shifts, maintaining a clean and organized kitchen, and ensuring optimal operational performance.
Responsibilities:
- Execute prep, breakfast, lunch, and dinner service shifts.
- Maintain clear communication with culinary staff and other departments.
- Stay up-to-date on staff schedules and company communication platforms.
- Assist with managing food inventory, stocking, and receiving orders.
- Ensure accurate and up-to-date inventory records.
- Systematically execute food preparations and transportation with precision and quality.
