Process Compliance Technician

Process Compliance Technician:

3RD SHIFT 11:00 PM-7 AM

Job description

About us:

Bazzini LLC is a medium sized confectionery and nut processing manufacturer with main offices and production located in the Lehigh Valley area of Eastern Pennsylvania. We are a dynamic, progressive company producing brands such as Bazzini, House of Bazzini, Bartons, Barricini, Chateau, as well as manufacturing private label products for the US and Canadian market. Bazzini has been in business since 1886.

Job Summary:

The primary function of this role is to support the Quality and Operations departments in testing, ensuring proper cGMP compliance and maintaining controlled documents that relate to the production of packaged food and the accompanying regulatory compliance. This position also oversees the quality verification program, adhering to specifications and working with line operators for compliance.

Primary Duties:

Assure all food products meet or exceed quality standards set forth by the company and safety standards set forth by national, state, and local regulatory bodies.

· Audit production lines to ensure product coming off the lines is safe and of the highest quality, with detailed focus on raw materials and finished product. Escalate issues to management.

· Verify that production paperwork is accurate and complete.

· Take measurements utilizing various instruments for data collection and reporting.

· Check the functionality of equipment as it pertains to food safety and quality.

· Monitor/enforce cGMP compliance within the facility.

· Monitor cleanliness of production equipment as it pertains to food safety/allergen control.

· Administer the relevant documentation to factory floor.

· Understand the food safety and quality aspects of the position as indicated on and SOP's that apply to 21CFR-117 and the Food Safety Modernization Act of 2015 (FSMA)

· Perform Administrator responsibilities include data entry and filing line audit paperwork electronically.

· Other responsibilities as assigned including but not limited to continuous improvement projects, root cause analysis, and training initiatives.

Job Qualifications:

The candidate must have the following minimum experience and background to successfully succeed in this position.

Required:

· High school diploma or GED

· Experience working with Microsoft Office: Word and Excel

· Able to speak, read, and write the English language

· Able to work in a fast paced environment with constantly changing needs

· Able to work weekends and overtime

· 1-3 years of experience in manufacturing setting

Preferred:

· 3-5 years of experience in food manufacturing

· Excellent interpersonal communication skills in facilitating cooperation amongst departments to achieve customer satisfaction.

· Bilingual Spanish/English

· Highly organized with skills to continuously improve and drive processes to reduce waste and unnecessary tasks

Physical Demands:

· Necessary to lift up to twenty-five pounds (25lbs) while bending at knees, waist, and twisting upper body

· This position requires the employee to stand or walk on average 75% of workday

Pay: $21.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Vision insurance

Experience:

• Food Manufacturing: 2 years (Preferred)

Work Location: In person

Salary : $21