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Cook

Bay View Gardens LLC
Sebewaing, MI Part Time
POSTED ON 9/6/2026
AVAILABLE BEFORE 11/5/2026

Job Summary
We are seeking a passionate and dedicated to join our culinary team, bringing enthusiasm and expertise to our food service operations. In this role, you will play a vital part in preparing nutritious and delicious meals, ensuring food safety standards are met, and delivering exceptional service to our clients. Your culinary skills and experience in food handling will help create a positive dining experience that promotes health, satisfaction, and well-being for all.

Duties

  • Prepare and assemble meals according to established menus, recipes, and dietary guidelines
  • Assist with menu planning to accommodate various dietary needs and preferences
  • Handle food safely by following proper food handling, storage, and sanitation procedures
  • Support food preparation activities including chopping, cooking, plating, and portioning
  • Maintain cleanliness of kitchen areas, equipment, and utensils in compliance with safety standards
  • Serve meals efficiently while providing friendly and attentive customer service
  • Collaborate with team members to ensure timely meal delivery and high-quality food presentation

Requirements

  • Previous experience in dietary departments or as a dietary aide is highly preferred
  • Strong background in food preparation, cooking, and kitchen operations within the food industry or restaurant settings
  • Knowledge of menu planning, meal preparation techniques, and food safety protocols
  • Excellent knife skills and proficiency in various cooking methods
  • Experience with catering services or fine dining environments is a plus
  • Ability to handle multiple tasks efficiently in a fast-paced environment
  • Demonstrated commitment to food handling safety standards and hygiene practices

Join us if you’re eager to bring your culinary talents to a vibrant team dedicated to nourishing others through quality food service. We value energetic individuals who thrive on creating positive dining experiences while maintaining the highest standards of safety and professionalism.

Pay: From $13.71 per hour

Benefits:

  • Paid time off
  • Paid training

Work Location: In person

Salary : $14

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