What are the responsibilities and job description for the Executive Chef position at Bauer Hospitality Consulting?
Job description:OVERVIEW:Camp Pinnacle is seeking an Executive Chef to join our year-round team of professionals inproviding industry-leading outdoor experiences, serving children and adults from around theworld in a beautiful Western North Carolina setting. This is an alcohol free, drug free and smoke free environment.RESPONSIBILITIES:The Executive Chef will be responsible for overseeing culinary operations during our 7 monthoperating season, comprised of 4 months of wedding/events season (predominantly weekendonly work) and a 3 month summer camp season (7 days/week, 3 meals/day). The other 5months of the year are paid time off, providing an extremely flexible annual schedule. ExecutiveChef responsibilities include but are not limited to:● Supervising Kitchen Manager and 10 kitchen employees.● Greeting staff, campers and clients, providing them with basic information regarding ourfood service.● Must learn North Carolina’s health codes and adhere to these standards, whilemaintaining ServSafe cert.● Ensure kitchen staff understand and adhere to all policies and rules.● Oversee Kitchen Manager in creation/completion of daily schedules and prep list.● Must ensure that meals are prepared to quality standards and on time.● Assist with special events and their planning.● Ordering supplies: food, cleaning, etc.● Maintain records of product inventory.● Creative input of menu's for summer season and wedding/events season● Cooperate with Events Director to provide pricing quotes and menus in a timely fashionto wedding/events clients● Facilitate opening of kitchen facilities in late March/early April and closing/winterization ofkitchen facilities in late October/early Nov.REPORTS TO: Executive DirectorKNOWLEDGE, SKILLS, ABILITIES AND EXPERIENCE:Qualifications needed to perform this work:● Competencies/Knowledge – Some college preferred, 4 years kitchen managementexperience required.● Skills: Must have strong culinary skills with ability to deliver large quantity casual cuisineduring summer camp season, as well as more refined gourmet menus during wedding/events season, always at a high level of quality. Should have a good workingknowledge of all kitchen equipment and maintenance associated.Knowledge and understanding of food allergens.● Need to be willing to attend continuing education training, which might require travel.● Needs to have a good understanding of culinary terms.● Needs to have adequate knife skills to handle the prep load.● Must have a valid driver’s license.This position requires the following personal qualities:● Must be a ‘people’ person.● Inspire others through concern and compassion.● Willingness to put in long days/weeks during 3 month summer season.● Able to relate well to persons across all socio-economic levels.● Create a team-building and nurturing environment for campers and staff.● Be a visionary with their feet on the ground – which is to say they can articulate andinspire while maintaining strong organization and follow through.● Communicate well.● Demonstrate good conflict resolution and problem-solving skills.● Be able to supervise.● Be able to demonstrate proper food handling and sanitation practices.● Be able to cook enjoyable camp meals.COMPENSATION:This position is being offered at a starting annual salary of $50,000 , with a negotiable salarydistribution format of ~$6,500/month during the 7 month operating-season and $1000/monthduring the 5 month off-season. Two annual bonuses are to be expected in addition to salary.Additional benefits included health insurance and included housing on property.Hiring Timeline:We have a goal of hiring for this position by March 15th with a start date of April 1.Job Type: Full-timeBenefits:● Flexible schedule● Food provided● Health insurance● Paid time offShift:● Day shift● Evening shift ● Morning shiftSupplemental Pay:● Performance BonusAbility to Relocate:● Hendersonville, NC 28739: Relocate before starting work (Required)Work Location: In personCompany Description95 years of traditionAs one of the nation’s oldest summer camps, Camp Pinnacle was built on a foundation of important and valued traditions. Thousands of alumni have discovered their voice here and have gone on to become renowned and accomplished adults: U.S. senators, governors, doctors, lawyers, social workers, and even two four-star generals. But more important than acquiring all those fancy titles is that Camp Pinnacle has always been a place to follow your heart and accomplish your dreams. Alumni can be reassured that today’s campers will experience the same magic and some of the same ritual—but updated to be effective for kids raised in the digital age.
Salary : $50,000 - $60,000