What are the responsibilities and job description for the Busser/Barback/Food Runner $2500 Retention position at Batch Gastropub (Brickell)?
Batch Gastropub features a modern-mixology program and a "Scratch Foodie-Casual" menu. “We do things a little differently here!”
We value our employees and have a "Promote from within" policy for all positions as we expand.
If you have the following characteristics, please submit a resume and/or cover letter for consideration. All qualifying candidates will be contacted by our hiring team ASAP.
What we look for in our Team applicants:
- A great attitude: Likes to work, have fun, loves to make money!
- Team player mentality: Thrives on jumping in when needed, not afraid to ask for help.
- Strong Work Ethic: Is punctual, reliable, and strives to be the BEST!
- Flexible schedule: Is available for a variety of shifts, Brunch / Dinner / Late Night
- Has the Ability to Market and Self-Promote the venue building a local following
Server Assistant
Position Summary
A Server Assistant is responsible for set up and clean-up for all guests in the restaurant. This position requires consistent adherence to policies and procedures of Batch Gastropub. Server assistants will be assigned to positions similar to bussers, food runners or barbacks.
No experience necessary, we are willing to train the right motivated individuals! All you need is a can-do attitude and a willingness to learn!
Skills Required
- Must be able to:
- Speak, read, write and understand the English language.
- Perform job functions with attention to detail, speed and accuracy.
- Prioritize and organize.
- Think clearly, remaining calm and resolving problems using good judgment.
- Follow directions thoroughly.
- Understand guest’s service needs.
- Work cohesively with co-workers as part of a team.
- Work with minimal supervision.
- Possess moderate to advanced computer skills.
- Work in a dynamic and constantly changing environment and adept to multitasking.
Physical Demands
- Must be able to:
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds.
- Stand, sit, or walk for an extended period of time or for an entire work shift.
- Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
- Communicate with employees, managers, subordinates and guests through verbal communication, hearing ability, and visual acuity.
Success Criteria
- Team Player
- Demonstrates co-operation within the team and with other departments
- Listens carefully and works well with others
- Has a positive influence on others in the team and clearly enjoys working with people
- Guest Focused
- Anticipates guests’ needs and is sensitive to people from all cultures
- Has a natural, warm smile and a friendly and passionate approach
- Demonstrates confident, helpful and genuine behavior with internal and external guests
- Exhibits Hospitality with Guests and Co-Workers
- Delivers their Best
- Has energy and sense of urgency for his/her work
- Resourceful, makes things happen and looks for ways to work more efficiently
- Always looks their best and acts appropriately (e.g. approaching guests, body language, and eye contact)
- Composed
- Able to stay calm under pressure
- Demonstrates maturity and ability to cope with the unexpected
- Never lets personal feelings interfere with delivering the highest standards
- Trustworthy and responsible
- Excellent records of attendance and punctuality
- Is reliable and demonstrates the ability to work without supervision
- Demonstrates a high level of personal integrity, honesty and trust
- Time Management
- Uses his/her time effectively and efficiently; values time, concentrates his/her efforts on the more important priorities; gets more done in less time than others; can attend to a broader range of activities. Makes decisions in a timely manner.
- Listening
- Practices attentive and active listening; has the patience to hear people out; can accurately restate the opinions of others even when he/she disagrees.
Job Types: Full-time, Part-time
Pay: $15.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Physical setting:
- Bar
- Casual dining restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $15 - $20