Cook - Casual

Employment Type: Part-Time

Hourly Range: $ to $ USD

This recruitment is open until filled. Bartlett Regional Hospital is looking for a Cook to join our Dietary team! Pay Information: Internal Hires: Step placement and rate of pay will be determined based on applicable Rules or Union Contract Terms. External Hires: Step placement and rate of pay will be determined based on relevant experience.

• Cook 1 starts at $23.63 per hour
• Cook 2 starts at $27.73 per hour

Please Note: In lieu of fringe benefits, Casual employees will receive a $2.00 per hour differential in addition to their hourly rate. Job Summary: CNA 1: The Certified Nursing Assistant (CNA) 1 provides basic direct patient care and assistance with activities of daily living under close supervision of licensed nursing staff. This entry-level role focuses on developing competence in foundational CNA skills, safe patient handling, infection prevention, and accurate observation and reporting, while building consistency, confidence, and efficiency in routine care delivery. CNA 2: The Certified Nursing Assistant (CNA) 2 independently performs the full range of CNA duties for assigned patients/residents, delivering safe, compassionate care and reliably recognizing and communicating changes in patient/resident condition. This role demonstrates consistent proficiency in ADLs, mobility assistance, vital signs, and documentation, and serves as a dependable member of the care team who supports care planning through accurate observations and effective communication. Minimum Qualifications for the position: Cook 1:

• Education: High School Diploma or Equivalent
• Experience: One (1) year of experience as a cook, in an institutional setting preferred
• License(s) Required: None
• Certification(s) Required: Must obtain a State of Alaska Food Workers Card and Serve Safe within 30 days of hire.

Cook 2:

• Education: High School Diploma or Equivalent
• Experience: Three (3) year of experience as a cook, in an institutional setting preferred
  • Substitution: One (1) year experience as a Cook 1
• License(s) Required: None
• Certification(s) Required:
  • Must obtain a State of Alaska Food Workers Card and Serve Safe within 30 days of hire.
  • Must obtain Certified Food Protection Manager within six (6) months of hire.

Practice Notice: All new employees are required to produce a negative drug screen for all illegal substances in the State of Alaska prior to the start of employment.

Salary : $2 - $28