What are the responsibilities and job description for the Catering Attendant Full Time Days position at Baptist Health System KY & IN?
Summary
Job Description:
Catering Attendant - Food Service
Full-time, first shift
Job Description:
Responsible for catering all special meal functions. Perform clerical duties to enter data into catering system. Prioritizes workload, pays attention to detail information. Assists catering cook and chef supervisor by checking menus for catering events one week in advance and gives special requests for food items to purchasing clerk and/or supply tech. Assists in food preparation when needed. Stocks doctors’ lounges on daily basis according to stock lists
Requirements:
High school diploma or equivalent required.
One year of experience in food service, catering, or hospitality required.
Benefits:
Tuition Assistance reimbursement program
Paid Time Off available for use upon hire
Company paid Maternity and Paternity Leave
Bereavement Leave (includes pets)
Employee Assistance Program
Retirement plans with company match
Work Experience
Education
If you would like to be part of a growing family focused on supporting clinical excellence, teamwork and innovation, we urge you to apply now!
Baptist Health is an Equal Employment Opportunity employer.
Benefits:
Vacation & Paid Time Off, Health Insurance, 401K Plan