What are the responsibilities and job description for the Prep Cook position at Bakerstreet Steakhouse?
Job Overview
We are seeking a motivated and detail-oriented Prep Cook to join our dynamic culinary team. In this vital role, you will assist in preparing ingredients, assembling dishes, and maintaining a clean and organized kitchen environment. Your energy and culinary skills will contribute to delivering high-quality meals efficiently and safely. This position offers an exciting opportunity to develop your food industry expertise while supporting the overall dining experience.
Duties
- Prepare ingredients by chopping, slicing, and measuring according to recipes and safety standards
- Assist in cooking and assembling menu items with precision and consistency
- Operate kitchen equipment such as ovens, mixers, slicers, and food processors safely and effectively
- Follow food safety protocols to ensure proper handling, storage, and sanitation of all ingredients and utensils
- Maintain cleanliness of workstations, utensils, and kitchen surfaces through regular cleaning routines
- Support meal preparation for catering events or daily service, adhering strictly to recipe guidelines
- Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow
Skills
- Experience working in dietary departments or as a dietary aide is highly desirable
- Strong knowledge of food preparation techniques, including slicing, chopping, and portioning
- Familiarity with menu planning and recipe adherence to maintain quality standards
- Ability to operate various kitchen equipment safely while following safety standards in production
- Knowledge of food handling procedures and food safety management practices
- Previous restaurant or food service experience demonstrating excellent communication with kitchen staff
- Proficiency in knife skills, slicing techniques, and meal preparation methods
- Understanding of food industry regulations related to safety standards in production
- Catering experience is a plus for supporting large-scale meal service or special events
Join us to be part of a vibrant team dedicated to culinary excellence! We value energetic individuals who are passionate about food safety, quality, and teamwork. This paid position offers an engaging environment where you can grow your culinary skills while making a meaningful impact on our guests’ dining experience.
Pay: $15.50 - $18.00 per hour
Work Location: In person
Salary : $16 - $18