What are the responsibilities and job description for the Line Cook position at Bakerstreet Steakhouse?
Job Summary
We are seeking a motivated and energetic AM & PM Line Cooks to join our dynamic culinary team. In this vital role, you will be responsible for preparing high-quality meals in accordance with established recipes and safety standards. Your enthusiasm for food preparation, attention to detail, and ability to work efficiently under pressure will contribute to delivering exceptional dining experiences for our guests. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented environment dedicated to excellence.
Duties
- Prepare and cook menu items following standardized recipes, ensuring consistency and quality in every dish
- Operate kitchen equipment safely and efficiently, including ovens, grills, fryers, and food processors
- Maintain cleanliness and organization of workstations, adhering to strict food safety and sanitation standards
- Assist with meal assembly, plating, and presentation to meet aesthetic and quality expectations
- Support menu planning by preparing ingredients and assisting with special dietary requests or catering needs
- Communicate effectively with kitchen staff to coordinate food preparation and ensure timely service
- Handle food safely by practicing proper food handling techniques, knife skills, slicing methods, and portion control
Qualifications
- Previous experience in a food service environment, including restaurant or catering experience, is highly preferred
- Knowledge of dietary department practices and dietary aide experience is a plus
- Strong understanding of food safety management and safety standards in production environments
- Demonstrated culinary experience with proficiency in food preparation, cooking techniques, and recipe adherence
- Skilled in operating various kitchen equipment safely and efficiently
- Excellent communication skills for effective teamwork within the kitchen staff
- Ability to work quickly while maintaining attention to detail in meal preparation and food handling
- Familiarity with the food industry standards for cleanliness, sanitation, and safety regulations
Join us as a Line Cook, and be part of a passionate team committed to delivering delicious meals while honing your culinary expertise!
Pay: $15.50 - $18.00 per hour
Benefits:
- Employee discount
- Paid time off
Work Location: In person
Salary : $16 - $18