What are the responsibilities and job description for the Culinary Position - Exciting New Mexican/Latin American Concept! position at Bakers Crust?
COMPETITIVE PAY BASED ON ABILITY AND EXPERIENCE
Quemar is looking for passionate culinary team members. Quemar is a new and invigorating Mexican/Latin American concept, focused around wood-fire with flavors and techniques true to the region. Quemar, meaning “to burn '' or “to set fire to”, will boast a large collection of tequilas and mezcals and will be centered around a large Argentinian-style parrilla solely fueled by wood fire. With two bars to gather around, a dining room filled with banquets, a patio to enjoy both rain or shine, and our comfy Tranquilo Lounge, guests have many options to enjoy their experience with us. We are a completely scratch made kitchen and bar and are looking for like minded individuals to join in on the fun. Join us on bringing flare to the Virginia Beach/Hampton Roads area by visiting www.quemarcocina.com.
Duties/Responsibilities:
- Follow all recipes and food handling procedures and standards
- Manage time accordingly for food safety and to allow for guest requests
- Contributes to the success and overall well being of the team.
- Safely operates and maintains cleanliness of equipment
- Set up, restock, organize, and maintain a clean work-space throughout their shift
- Performs other assigned duties from the management
Qualifications:
- Experience and knowledge of kitchen equipment.
- Ability to stand and walk for 8 to 10 hours, lift up to 55 lbs., and work in confined spaces
- One year hospitality industry experience preferred
Benefits:
- Full-Time Benefits Start Immediately for Eligible Employees
- Medical / Dental / Vision / Telehealth (Full-Time Eligible)
- 401(k) Plan Available for Eligible Employees
- Full-time and Part-time positions available
Salary : $17 - $20