What are the responsibilities and job description for the Server position at AVISTA SENIOR LIVING MANAGEMENT LLC?
Terra Pointe Memory Care , a beautiful senior living community in Glendale, AZ, is seeking dedicated & motivated team members to join our team as Servers. We have FULL TIME SHIFTS AVAILABLE, the schedule would be:
Saturday-Wednesday:
- 6a-2p on Mon/Tues
- 10a-6:30p Sat/Sun/Wed
Under general supervision of the Dining Supervisor, the servers performs a variety of duties involving preparation and service of balanced meals to the residents of Terra Pointe. The Servers will possess a genuine interest in and concern for the food service industry and for geriatric, chronically ill and/or disabled persons. Must be able to communicate well and take direction to ensure top notch service to our residents.
If you are passionate about working with seniors in a team-orientated work environment, then we want you to help us continue to provide high quality senior services in a manner that love and compassion.
Benefits (FULL TIME ONLY)
- Competitive Pay
- Paid Time Off
- 401k plan
- Employee Assistance Program
- Medical, Dental, Vision, and Life Insurance
Essential Functions:
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Supports the philosophy, mission, commitment, vision, and values of Terra Pointe.
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Prepares food, etc., in accordance with sanitary regulations, as well as established policies and procedures.
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Performs dishwashing duties.
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Develops and maintains a good working rapport with department personnel, as well as other departments within the community, to assure that food service can be properly maintained to meet the needs of the patients.
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Assists in serving meals, as necessary, on a timely basis.
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Assists with inventorying and storing incoming food, supplies, etc., as necessary.
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Assists in daily or scheduled cleaning duties, in accordance with established policies.
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Assists with maintaining food storage areas in a clean and properly arranged manner at all times.
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Sets up meal trays, food carts, the dining room etc., as instructed.
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Serves food in dining room, as instructed.
Qualifications:
Minimum of one year experience with serving, kitchen safety, sanitation in a restaurant, health care facility, or institution preferred. Must have or be able to obtain a valid food handler and cpr card. Flexibility in scheduling is required. Must speak, read, and understand the English language. Excellent customer service is a must.
Salary : $16