What are the responsibilities and job description for the Cook position at AVISTA SENIOR LIVING MANAGEMENT LLC?
Part-Time Cook (Weekends)
Spring Gardens of Draper
Saturdays & Sundays | 11:00 AM – 7:00 PM
$20 per hour
Make a Difference Every Weekend
At Spring Gardens of Draper, we believe Kindness Counts — in every interaction, every meal, and every moment. Our dining program isn’t just about food. It’s about creating experiences, bringing comfort, and serving our residents with dignity and care.
If you love working with seniors, enjoy creating beautiful, delicious meals with your hands, and want your work to truly matter — this is the job for you.
What You’ll Do
As our Weekend Cook, you will:
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Prepare and cook meals for our senior living residents
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Ensure food is both delicious and visually appealing
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Plate and present meals with care and pride
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Follow menu standards while maintaining flexibility for special diets
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Maintain a clean, organized, and compliant kitchen
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Work closely with your team to ensure smooth meal service
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Interact respectfully and kindly with residents and staff
You’re not just cooking — you’re helping create meaningful moments around the table.
Who We’re Looking For
We are seeking someone who:
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Holds a current Food Handler’s Permit
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Has experience in senior living, hospitality, or the restaurant industry
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Has a customer-focused mindset
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Loves working with seniors (this is essential)
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Takes pride in food presentation and quality
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Brings positive energy and a team-player attitude
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Works well in a fast-paced kitchen
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Is dependable and punctual
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Can lift up to 40 lbs and stand for extended periods
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Understands and adheres to all local and state food safety regulations
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Maintains a clean, sanitary work environment
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Communicates clearly and professionally
Most importantly: someone who treats others with kindness and respect.
Why Join Spring Gardens?
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Competitive pay at $20/hour
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Supportive leadership team
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Positive, team-oriented culture
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Opportunity to make a meaningful difference in the lives of seniors
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A company where Kindness Counts — toward residents and each other
If you want more than just a kitchen job — if you want purpose in your work — we would love to meet you.
Apply today and come cook where kindness truly counts.
Qualifications:We are seeking someone who:
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Holds a current Food Handler’s Permit
-
Has experience in senior living, hospitality, or the restaurant industry
-
Has a customer-focused mindset
-
Loves working with seniors (this is essential)
-
Takes pride in food presentation and quality
-
Brings positive energy and a team-player attitude
-
Works well in a fast-paced kitchen
-
Is dependable and punctual
-
Can lift up to 40 lbs and stand for extended periods
-
Understands and adheres to all local and state food safety regulations
-
Maintains a clean, sanitary work environment
-
Communicates clearly and professionally
Most importantly: someone who treats others with kindness and respect.
Salary : $18 - $20