What are the responsibilities and job description for the Cook position at AVISTA SENIOR LIVING MANAGEMENT LLC?
LOOKING FOR DEDICATED AND TALENTED COOKS
The Stratford, an assisted living community, in Phoenix, AZ, we offer team members the chance to do the kind of work that is meaningful and makes a difference every day. We are looking for people who live our mission of demonstrating exemplary red carpet service in all we do. The opportunity to grow, challenge yourself, and learn new skills is at your fingertips and we are always interested in talented individuals who desire to bring this innovative thinking to life in our communities.
Benefits
- Competitive Pay
- Paid Time Off
- 401k plan
- Employee Assistance Program
- Medical, Dental, Vision, and Life Insurance
Responsibilities and Duties
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Supports the philosophy, mission, commitment, vision, and values of the community.
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Checks the menu item ingredients for quality, wholesomeness, and quantity.
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Prepares meals and snacks.
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Utilizes sound food handling practices for the storage and preparation of each menu item.
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Maintains a strict “clean as you go” practice ensuring a clean professional work environment.
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Reports all equipment maintenance concerns to the appropriate staff and follows up when equipment has not been repaired.
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Coordinates the next day’s food production needs including pulling and thawing frozen items in a timely manner.
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Works with the management team to contribute ideas and suggestions for the planning of special theme/holiday occasions.
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Assists in the completion of the temperature and meal record log and participates in taste testing and temperature recording.
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Performs other duties as deemed necessary.
Qualifications and Skills
- Must have cooking experience and availability to work weekends
- Strong communication and be very dependable.
- High school diploma or GED
- Knowledge of basic culinary service management
Salary : $20 - $22