What are the responsibilities and job description for the Operations Manager position at AVI Foodsystems?
AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Operations Manager.
This is a full-time position in the Philadelphia metropolitan area.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
- Assist in the training and development of team members
- Lead and assist on projects assigned by the Branch Manager
- Operate and maintain company-owned vehicle in a safe manner; to be used for the purpose of traveling to accounts
- Maintain positive customer relations by visiting accounts
- Recognize needs for equipment upgrades and schedule installations of new vending machines
- Support company programs and branch goals
- Monitor inventory percentages, direct labor costs, waste percentages, inventory levels and consumption
- Address customer inquiries/complaints within 24 hours
- Perform other duties as required
Requirements:
- Must be 21 years of age or older to operate a company vehicle
- Previous vending experience is preferred
- Previous management experience required
- Ability to manage financials and achieve goals
- Excellent interpersonal skills for communicating with fellow workers and customers
- Ability to effectively work independently and utilize time efficiently
- Problem solver
- Valid Driver’s License with good driving history
Benefits:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
We conduct pre-employment drug testing. EOE
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