What are the responsibilities and job description for the Dietary Aide 6a-2p or 3p-8p position at Avenue at Strongsville?
The Avenue at Strongsville is a Post-Hospital Rehabilitation and Skilled Nursing Care Facility that offers a distinctive environment not commonly found in skilled nursing facilities. From our hotel-like environment to our all-private suites, the Avenue is committed to providing our residents with not only the best foods possible but Service from a staff that truly cares in every asppect.
Responsibilities may include:
- Serving meals for residents based on a planned menu
- Opening/closing the kitchen and turning on/off equipment
- Completing daily cleaning assignments per the cleaning schedule
- Recording refrigeration and freezer temperatures
- Preparing supplements and special items for trays
- Other responsibilities as assigned by the Dietary Manager
- Customer Service skills & the ability to work on a team is a MUST!
- Good reading, reading comprehension and writing skills are necessary.
