What are the responsibilities and job description for the Dishwasher / Kitchen Steward position at Avant Delivery?
About Avant Delivery
We’re a fast-growing local meal company. We make fresh meals and deliver them in reusable packaging. Simple, sustainable, and reliable.
What you’ll do
- Wash, sanitize, and organize reusable containers and kitchen tools
- Help pack customer orders (labeling, counting, sealing, staging)
- Keep insulated bags in the freezer and add gel packs as needed
- Maintain a clean dish area and workstations (follow food safety rules)
What we’re looking for
- Reliable, on time, and detail-focused
- Able to lift up to 40 lbs and stand for long periods
- Comfortable working in a fast-paced kitchen (and cold/freezer areas)
- Team player with good communication
- Weekend availability is required (Fri-Sun)
Why join us
- Steady weekend schedule, clear systems, supportive team
- Mission-driven: local food, less waste
- Growth potential as we expand
How to apply
Email a quick intro (or resume) and your availability to dallon@avantdelivery.co
Questions? Text/call (801)-400-3601
Job Type: Part-time
Pay: $18.00 - $20.00 per hour
Experience:
- Dishwashing: 1 year (Preferred)
Ability to Commute:
- Salt Lake City, UT 84121 (Required)
Work Location: In person
Salary : $18 - $20